CITRUS
WIT
Our Seasonal Citrus Wit was brewed with an eye towards the future as we reflect on another trip around the sun. Fragrant spring citrus and winter spice from coriander round out the zip from lemon and lime peel, while Appalachian Wheat from Riverbend Malt House provides notes of fresh baked bread and a fluffy mouthfeel.
Available April–June.
YEAST: Ale | COLOR: Gold Straw
4.8%
ABV
15
IBU
4
SRM
Zippy lemon, fresh baked bread, citrus
Drinks clean, mild breadiness from the wheat, finishes dry.
An easy-drinking, summertime beer.
IMPORTANT FEATURE: Brewed with local Appalachian wheat from Riverbend Malt House.