UPRISIN’
HEFEWEIZEN
A traditional wheat ale with big ester notes of banana backed by tones of clove and peppercorn. Brewed with North Carolina-grown wheat from Riverbend Malt House in Asheville, NC, this beer is sure to become your summer favorite.
Available May–July.
HOPS: German Tettnang | YEAST: Hefeweizen | COLOR: Hazy Straw
ABV
IBU
SRM
Big fruit character including naturally banana, slight vanilla, subtle peppercorn spice character.
Drinks clean, mild breadiness from the wheat, finishes dry.
An easy-drinking, summertime beer.
IMPORTANT FEATURE: Brewed from North Carolina-grown wheat from Riverbend Malt House.